{"version":"1.0","provider_name":"Cullinary","provider_url":"https:\/\/culinaryconnection.winefest.ge\/en\/","author_name":"nuca galumashvili","author_url":"https:\/\/culinaryconnection.winefest.ge\/en\/author\/nuca\/","title":"Juan Carlos Caro - Cullinary","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ze96HHm4vN\"><a href=\"https:\/\/culinaryconnection.winefest.ge\/en\/participant\/juan-carlos-caro\/\">Juan Carlos Caro<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/culinaryconnection.winefest.ge\/en\/participant\/juan-carlos-caro\/embed\/#?secret=Ze96HHm4vN\" width=\"600\" height=\"338\" title=\"&#8220;Juan Carlos Caro&#8221; &#8212; Cullinary\" data-secret=\"Ze96HHm4vN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/culinaryconnection.winefest.ge\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/culinaryconnection.winefest.ge\/wp-content\/uploads\/2024\/02\/7-819x1024.png","thumbnail_width":819,"thumbnail_height":1024,"description":"Located beside the port of Getaria, the Iribar restaurant is led by Chef Pili Manterola, who upholds the legacy of her grandfather, the founder of the establishment. She presents traditional Basque cuisine, a craft passed down from her grandfather and father, demonstrating that culinary passion runs in her family. With a natural talent akin to [&hellip;]"}